we re back on the BEIGE PALETTE! go to your local SHABBY CHIC DEALER grab a BUTTERNUTor some other fun member of the pumpkin family, make sure it doesnt say ZIER thats just for real shabby chicks decorating purposes, WE GOT THIS BEAUTY
go like with the hokkaido, peel and chop it up and boil the whole thing in broth and add garlic and onions. when firm and tender, leave to cool for a while, or not depending on the shittyness of your blender, then blend it, maybe with some vegan cream thing, we used that, some cumin (not too much u gotta let the butternut come thru) some chili and some pepper. SERVE with chopped chives and FINE WINE


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